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Turnovers filled with vegetable, meat or coconut. Two per order.
Vegetable pakora. Four per order.
Thin bean wafers.
Deep fried poori bread stuffed with coconut.
Fried chickpeas served with light fluffy bread.
Shrimp cooked in Bengal fashion, served with light fluffy bread.
Samosa mixed with chickpeas, yogurt, tamarind sauce, and coriander
Salmon mixed with chickpea flour and authentic Indian spices to be fried for crispiness.
Succulent chicken wings baked to perfection in the tandoor, infused with a delightful blend of premium Indian Spices.
Served with 2 samosas bhujia banana pakora with house condiment.
Crispy, golden fries boasting a tender interior, expertly seasoned with chaat masala and cheese
Delicious lentil soup cooked with tomatoes, lemon, herbs and mild spices.
Mixed fresh vegetables with mild spices and a lentil base.
Crisp lettuce with tomatoes, cucumber and carrot served with house dressing.
Mushroom, lettuce, tomatoes, cucumber and carrot, served with house dressing.
Daily fresh vegetables cooked with mild spices and served with basmati rice.
Chickpeas and spinach cooked in a medium spice flavored sauce, served with basmati rice.
Potatoes, peas and cauliflower cooked with delicate medium spices, served with basmati rice.
Okra cooked in herbs and medium Indian spices, served with basmati rice.
Fresh mixed vegetables cooked with hot pepper and highly spiced, served with basmati rice.
Chickpeas cooked with diced onion, green pepper and tomatoes. Medium spiced, served with basmati rice.
Mixed vegetables cooked with lentils and medium spices Persian-style, served with basmati rice.
Mushroom cooked with spinach in a medium spice flavored sauce, served with basmati rice.
Fried cottage cheese cooked with spinach tastefully blended with tomatoes. Medium spiced, served with basmati rice.
Fried cottage cheese cooked with green peas tastefully blended with tomatoes. Medium spiced, served with basmati rice.
Potatoes and spinach cooked in an Indian style. Medium spiced, served with basmati rice.
Potatoes cooked with medium spices, served with basmati rice.
Fresh mixed vegetable balls cooked in mild creamy sauce, served with basmati rice.
Whole eggplant roasted in clay oven and blended with herbs, sauteed onions, tomatoes and peas. Medium spiced, served with basmati rice.
Assortment of three vegetable curries with roti bread. Medium spiced, served with basmati rice.
Your choice of yellow lentils.
Cripsy fired cauliflower covered in a slightly sour, but sweet and hot manchurian sauce.
Cauliflower coated in a batter, then tossed in a flavorful tomato garlic sauce.
Choice of meat cooked with cream, almond and sweet spices - Mughali style, served with pilaf rice or brown rice and house condiments
Choice of meat cooked with coconut, almond and cream mild and sweet sauce, served with pilaf rice or brown rice and house condiments.
Chicken cooked with pineapple and sweet spices, served with pilaf rice or brown rice and house condiments.
General spiced mixed vegetable cooked with coconut and banana in mild and sweet sauce, served with pilaf rice or brown rice and house condiments.
Mixed vegetable cooked with cream, almond and sweet spices, served with pilaf rice or brown rice and house condiments.
Cooked with cream, almond and sweet spices, served with pilaf rice or brown rice and house condiments.
Shrimp cooked with coconut, almond and sweet spices, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked with tomato in onion in chef's special sauce, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked in mild curry sauce, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked with tomato, green pepper, onion and thick gravy, medium spicy curry served with pilaf rice or brown rice and house condiments.
Your choice of meat, very hot with potatoes, served with pilaf rice or brown rice and house condiments.
Your choice of meat, medium hot and sour with green pepper, onion and tomatoes, served with pilaf rice or brown rice and house condiments.
Your choice of meat, medium spicy, cooked with lentils and spinach, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked with spinach in a medium curry sauce, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked in mild gravy with fresh mixed vegetables, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked with tomato and onion in mild spicy curry with mushroom, served with pilaf rice or brown rice and house condiments.
Your choice of meat with garlic and ginger in mild curry sauce with chickpeas, served with pilaf rice or brown rice and house condiments.
Your choice of ground meat cooked with tomatoes, onion, green pepper, herbs and green peas, served with pilaf rice or brown rice and house condiments.
Your choice of meat cooked with tomatoes, onion, green pepper and garlic in medium curry sauce, served with pilaf rice or brown rice and house condiments.
Cooked in a very hot sauce with potatoes - Madras style, served with rice pilaf or brown rice and house condiments.
Shrimp cooked with medium spicy flavored sauce, served with rice pilaf or brown rice and house condiments.
Fresh shrimp cooked with vegetables in a mild cream sauce, served with rice pilaf or brown rice and house condiments.
Shrimp cooked with spinach in a mild cream sauce, served with rice pilaf or brown rice and house condiments.
Shrimp cooked with onion, tomatoes and green pepper in a special medium spicy flavored sauce.
Lobster cooked with spices in a flavored sauce, served with rice pilaf or brown rice and house condiments.
Fish cooked with diced onion, tomatoes and green pepper. served with rice pilaf or brown rice and house condiments.
Sweet and sour.
Hot and spicy.
Whipped yogurt and chopped cucumber garnish with herbs and mild spices.
Choice of meat cooked with onions, tomatoes, green pepper and herbs, medium spicy, served with rice pilaf or brown rice and house condiments.
Goat cooked in chef special sauce with potatoes, very hot, served with rice pilaf or brown rice and house condiments.
Choice of meat cooked with Indian basmati rice and 20 exotic medium and mild spices. All Biryani's come with complementary Rayta!
Distinct flavored basmati Indian rice cooked with fresh vegetables and nut, suffused with the aroma of saffron, medium and mild spices,
Combination of lamb, beef, chicken and shrimp with medium and mild spices. All Biryani's come with complementary Rayta!
Fresh shrimp sauteed in herbs and medium and mild spices cooked with basmati rice. All Biryani's come with complementary Rayta!
White meat chicken mixed with rice and herbs, medium and mild spices. All Biryani's come with complementary Rayta!
Lean spring chicken marinated in yogurt, ginger, garlic, herbs and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Lean boneless chicken marinated in yogurt, ginger, garlic, herbs and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Suppemes marinated in cream cheese with yogurt, ginger, garlic and herbs, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Cubes of lamb marinated in yogurt, ginger, garlic, herbs and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Minced meat marinated in yogurt, ginger and garlic with onion, green pepper, herbs and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Jumbo shrimps marinated in lemon, yogurt, ginger, garlic, lemon and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Fish marinated in yogurt ginger, garlic, lemon and mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Fresh vegetable marinated in lemon, ginger and garlic with mild spices, roasted in a clay oven and served with basmati rice. Complementary Masala sauce on the side!
Tandoori chicken, chicken tikka, lamb tikka, tandoori shrimp and sheek kabab, served with basmati rice. Complementary Masala sauce on the side!
Cooked with cream, tomato sauce and herb in a mildly spicy gravy, served with basmati rice.
Cooked with herbs, cream, almonds and red wine in a mildly spicy gravy, served with basmati rice.
Jumbo shrimp ooked with cream, tomato sauce and herb in a mildly spicy gravy, served with basmati rice.
Chicken, lamb and shrimp with cream, tomato sauce and herb in a mildly spicy gravy, served with basmati rice.
Cubes of chicken tikka covered with chef's special mildly spicy gravy with fresh spinach, served with basmati rice.
Cooked with cream, almond and butter, served with basmati rice.
Cooked with cream, tomato, sauce and herb.
Basmati rice cooked with saffron, onion and green peas.
Basmati rice perfumed with lemon, curry leaves and mustard seeds.
Basmati rice cooked with Coconut and Ghee
Appetizer of samosa and bhujia (including house condiments) and your choice main entree. Served with basmati rice, naan bread and dessert (Firni). Main Entree Choices: Any dish from main entree: Chicken, Lamb, Beef OR Tikka Masala. Please specify which you would like in your oder.
Appetizer of samosa and bhujia. (including house condiments) and your choice of two vegetable curries, of which Paneer Tikka Masala is also an option. Served with basmati rice, naan bread and dessert (Firni).
Appetizer of samosa and Bhujia. (including house condiments) and your choice shrimp or crab meat curry or tandoori shrimp masala . Served with basmati rice, naan bread and dessert (Firni).
Unleavened naan with garlic baked in a clay oven.
This is the fluffy one, baked in a clay oven.
Unleavened bread freshly baked in a clay oven.
Multi-layered, grilled with flour bread and topped with melted butter, baked in a clay oven.
Whole wheat bread baked in a clay oven.
Stuffed bread with spiced mashed potatoes, baked in a clay oven.
Unleavened naan stuffed with coconut, almonds and raisins, baked in a clay oven.
Baked in a clay oven.
Rose flavored Indian pudding.
Cottage cheese cooked with cream and almond sauce.
Fried rounds of cheese dipped in honey syrup.
Light Indian ice cream.